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Green Thai Curry Cooking Sauce
Green Thai Curry Cooking Sauce by co op provides 82 kcal per 100 g, with 3.1 g of sugars and 0.9 g of protein. That is 69% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Groceries category and comes in a 360 g pack. Contains: fish, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 82 kcal | 194 −58% |
| Total fat | 5 g | 12.8 −61% |
| Saturated fat | 3.3 g | 2.4 +36% |
| Carbohydrates | 7.7 g | 16.1 −52% |
| Total sugars | 3.1 g | 9.8 −69% |
| Added sugars | 2 g | 4.8 −58% |
| Dietary fiber | 1.7 g | 2.4 −29% |
| Protein | 0.9 g | 2.8 −68% |
| Salt | 0.6 g | 5.9 −90% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 59922 Groceries products on Foodmetria.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, Coconut Cream (9%)(Coconut, Water),Thai Green Curry Paste (6%)(Coriander, Garlic, Sunflower Oil, Lemon Grass, Shallot, Galangal, Water,Ginger,Green Chill, Salt, Sugar, Kaffir Lime Leaves, Basil Leaf, Turmeric,Cumin, Coriander Seeds, Acidity Regulator (Citric acid)), Onions, Maize Starch, Double Cream (Milk), Spice Blend (3%)(Coriander, Cumin Seeds, Ginger, Chilli, Garlic, Coconut, Sugar), Sugar, Lime Juice from Concentrate,Coriander, Ginger Purée, Green Chilli, Thai Fish Sauce (Anchovy Extract (Fish), Salt, Sugar), Lemon Grass, Garlic Purée, Kaffir Lime Leaves, Acidity Regulator (Lactic acid), Salt.
- Allergens
- FishMilk
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 360 g
- Sold in
- France
- Barcode
- 5000128663809
Prices reported by shoppers
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Frequently asked questions
How many calories are in Green Thai Curry Cooking Sauce?
Green Thai Curry Cooking Sauce contains 82 kcal per 100 g.
How much sugar is in Green Thai Curry Cooking Sauce?
Green Thai Curry Cooking Sauce has 3.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Green Thai Curry Cooking Sauce healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Green Thai Curry Cooking Sauce vegan?
Based on its ingredient list, it is not vegan.
What allergens does Green Thai Curry Cooking Sauce contain?
According to the label data it contains: Fish, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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