Green chile sauce chicken enchilada
Green chile sauce chicken enchilada by Ready Meals provides 364 kcal per 100 g, with 4.4 g of sugars and 23.9 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 enchilada (184 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 364 kcal | 670 kcal | |
| Total fat | 17.4 g | 32 g | 41% |
| Saturated fat | 7.6 g | 14 g | 70% |
| Carbohydrates | 28.3 g | 52 g | 19% |
| Total sugars | 4.4 g | 8 g | |
| Added sugars | 1.6 g | 3 g | 6% |
| Dietary fiber | 2.2 g | 4 g | 14% |
| Protein | 23.9 g | 44 g | 88% |
| Salt | 1 g | 1.9 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Tortilla (water, wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], stone ground corn masa flour, canola oil, palm oil, wheat gluten. contains less than 2% of each of the following: cultured corn syrup solids, organic cane sugar, guar gum, leavening [calcium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, calcium sulfate], citric acid, enzyme, sea salt, trace of lime), green chile sauce (water, green chiles, soybean oil, sugar, modified corn starch, salt, jalapeno pepper [jalapeno pepper, water, vinegar, salt], onion powder, distilled vinegar, cumin, garlic powder, hydrolyzed vegetable protein [salt, hydrolyzed corn gluten & soy protein, sugar, soy flour, corn starch, chicken fat, safflower oil, onion powder, chicken meat, turmeric, garlic powder, spices, disodium inosinate & disodium guanylate], calcium chloride, citric acid, dried red bell pepper), chicken breast meat with rib meat (chicken breast meat with rib meat, water, less than 2% vinegar, rice starch, salt, sugar), green enchilada sauce (tomatillo, onion, green chili pepper, poblano pepper, water, jalapeno pepper, cilantro, green onion, garlic, sugar, modified corn starch, chipotle pepper [chipotle pepper, water, vinegar, tomato puree, salt, vegetable oil, garlic], salt, soybean oil, spices), monterey jack cheese (pasteurized milk, cheese culture, salt, enzymes, [potato starch and powdered cellulose {to prevent caking}, natamycin {mold inhibitor}]), cheddar cheese (cheddar cheese [pasteurized milk, cheese culture, salt, enzymes, annatto {color}], potato starch and powdered cellulose [to prevent caking], natamycin [mold inhibitor]), green onion.
- Allergens
- GlutenMilkSoybeans
Additives 13
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 enchilada (184 g)
- Sold in
- United States
- Barcode
- 0021130100750
Prices reported by shoppers
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Frequently asked questions
How many calories are in Green chile sauce chicken enchilada?
Green chile sauce chicken enchilada contains 364 kcal per 100 g and about 670 kcal per serving (1 enchilada (184 g)).
How much sugar is in Green chile sauce chicken enchilada?
Green chile sauce chicken enchilada has 4.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Green chile sauce chicken enchilada healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Green chile sauce chicken enchilada vegan?
Based on its ingredient list, it is not vegan.
What allergens does Green chile sauce chicken enchilada contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
