Greek Feta

by M&S 200g in Feta Barcode 0440540537879
Poor nutritional quality
Green-Score
e
Environmental impact estimate

Greek Feta by M&S provides 317 kcal per 100 g, with 0.2 g of sugars and 16.6 g of protein. That is 68% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Feta category and comes in a 200g pack. Contains: milk.

Nutrient levels per 100 g

Fat
27.5 g · High
Saturated fat
19.3 g · High
Sugars
0.2 g · Low
Salt
2.3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 317 kcal 276 +15%
Total fat 27.5 g 22.8 +20%
Saturated fat 19.3 g 15.1 +28%
Carbohydrates 0.8 g 1.5 −48%
Total sugars 0.2 g 0.6 −68%
Added sugars 0 g 0 −100%
Dietary fiber 0.1 g 0.4 −72%
Protein 16.6 g 16.4
Salt 2.3 g 2.5 −10%

Category average across 823 Feta products on Foodmetria.

Compared with other feta

Calories higher 6%
Sugars lower 30%
Salt lower 39%
Saturated fat higher 3%
Protein top 45%
Fiber top 16%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Greek feta PDO cheese made with pasteurised sheep's milk Suitable for vegetarians Contains Milk

Vegetarian
Allergens
Milk

Product details

Quantity
200g
Labels & certifications
Certified by AgrocertGreen DotPDO
Sold in
United Kingdom
Barcode
0440540537879

Prices reported by shoppers

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Frequently asked questions

How many calories are in Greek Feta?

Greek Feta contains 317 kcal per 100 g.

How much sugar is in Greek Feta?

Greek Feta has 0.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Greek Feta healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Greek Feta contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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