Nutrition report ready
Grade A Dark Color, Robust Taste Pure Vermont Maple Syrup
Nutri-Score E NOVA 2
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Grade A Dark Color, Robust Taste Pure Vermont Maple Syrup
Grade A Dark Color, Robust Taste Pure Vermont Maple Syrup by Brown Family Farm provides 367 kcal per 100 g, with 80 g of sugars and 0 g of protein. That is 22% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Maple syrups category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 30 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 367 kcal | 110 kcal | 310 +18% | |
| Total fat | 0 g | 0 g | 0% | 0.2 −100% |
| Carbohydrates | 90 g | 27 g | 10% | 76.2 +18% |
| Total sugars | 80 g | 24 g | 65.7 +22% | |
| Added sugars | 100 g | 30 g | 60% | 60.7 +65% |
| Protein | 0 g | 0 g | 0% | 0.1 −100% |
| Salt | 0 g | 0 g | 0.2 −77% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1140 Maple syrups products on Foodmetria.
Compared with other maple syrups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Maple syrup
Product details
- Serving size
- 30 g
- Labels & certifications
- No GMOsNon GMO project
- Sold in
- France, world
- Barcode
- 0667295238688
Prices reported by shoppers
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Frequently asked questions
How many calories are in Grade A Dark Color, Robust Taste Pure Vermont Maple Syrup?
Grade A Dark Color, Robust Taste Pure Vermont Maple Syrup contains 367 kcal per 100 g and about 110 kcal per serving (30 g).
How much sugar is in Grade A Dark Color, Robust Taste Pure Vermont Maple Syrup?
Grade A Dark Color, Robust Taste Pure Vermont Maple Syrup has 80 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Grade A Dark Color, Robust Taste Pure Vermont Maple Syrup healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Grade A Dark Color, Robust Taste Pure Vermont Maple Syrup vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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