Gourmet mac & cheese
Gourmet mac & cheese provides 393 kcal per 100 g, with 0 g of sugars and 25 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pasta dishes category. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/4 cup (28 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 393 kcal | 110 kcal | 262 +50% | |
| Total fat | 32.1 g | 9 g | 12% | 6.1 +424% |
| Saturated fat | 17.9 g | 5 g | 25% | 2.2 +710% |
| Carbohydrates | 3.6 g | 1 g | 0% | 39.9 −91% |
| Total sugars | 0 g | 0 g | 4.6 −100% | |
| Dietary fiber | 0 g | 0 g | 0% | 2.5 −100% |
| Protein | 25 g | 7 g | 14% | 9.5 +162% |
| Salt | 2.6 g | 0.7 g | 1.5 +71% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2214 Pasta dishes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- High protein
- 25% of calories from protein (EU: at least 20% of calories from protein)
- Sugar-free
- 0 g sugars per 100 g (EU: no more than 0.5 g per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other pasta dishes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cheddar cheese (cultured pasteurized milk, salt, enzymes, annatto color), american cheese [(cultured milk, salt, enzymes], water, sodium phosphate, sorbic acid [a preservative], and artificial color), gruyere cheese (pasteurized milk, cheese cultures, salt, enzymes). anticake (potato starch, corn starch, powdered cellulose), natamycin (a natural mold inhibitor).
- Allergens
- Milk
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/4 cup (28 g)
- Sold in
- United States
- Barcode
- 0072036711618
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gourmet mac & cheese?
Gourmet mac & cheese contains 393 kcal per 100 g and about 110 kcal per serving (1/4 cup (28 g)).
How much sugar is in Gourmet mac & cheese?
Gourmet mac & cheese has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Gourmet mac & cheese healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Gourmet mac & cheese vegan?
Based on its ingredient list, it is not vegan.
What allergens does Gourmet mac & cheese contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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