Goldhirse

by Carrefour BIO 800g in Millet Barcode 4061458101646
Good nutritional quality

Goldhirse by Carrefour BIO provides 363 kcal per 100 g, with 2.2 g of sugars and 11 g of protein. Its Nutri-Score is B. It is listed in the Millet category and comes in a 800g pack.

Nutrient levels per 100 g

Fat
3.9 g · Moderate
Saturated fat
1 g · Low
Sugars
2.2 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 363 kcal 360
Total fat 3.9 g 4
Saturated fat 1 g 0.7 +44%
Carbohydrates 69 g 67.9
Total sugars 2.2 g 2.1 +5%
Added sugars 0 g 0.1 −100%
Protein 11 g 10.9
Salt 0 g 0.2 −94%

Category average across 161 Millet products on Foodmetria.

Compared with other millet

Calories higher 42%
Sugars higher 26%
Salt lower 32%
Saturated fat higher 24%
Protein top 62%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

BIO GOLDHIRSE Kann Spuren von Gluten, Schalenfrüchten, Sesam, Soja und Lupinen enthalten. Nicht zum direkten Verzehr geeignet. Grundrezept: Die Körner in einem Sieb waschen, mit der doppelten Menge Wasser aufkochen und ca. 20 Minuten köcheln lassen. Vor Licht und Wärme geschützt lagern. Unter Schutzatmosphäre abgepackt. Herkunft Ukraine

May contain traces
GlutenLupinNutsSesame seedsSoybeans

Product details

Quantity
800g
Labels & certifications
OrganicEU OrganicEg öko verordnungBio nach eg öko verordnung
Sold in
Germany, Ireland
Barcode
4061458101646

Prices reported by shoppers

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Frequently asked questions

How many calories are in Goldhirse?

Goldhirse contains 363 kcal per 100 g.

How much sugar is in Goldhirse?

Goldhirse has 2.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Goldhirse healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Goldhirse contain?

No allergens are listed in the label data. It may also contain traces of gluten, lupin, nuts, sesame seeds, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 29, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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