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Gold Standard 100% Whey Vanilla Ice Cream
Gold Standard 100% Whey Vanilla Ice Cream by Optimum Nutrition provides 378 kcal per 100 g, with 3.3 g of sugars and 79 g of protein. That is 85% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Sportvoeding category and comes in a 900 g pack. Contains: milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 30 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 378 kcal | 113 kcal | 344 +10% | |
| Total fat | 4.2 g | 1.3 g | 2% | 5 −17% |
| Saturated fat | 1.1 g | 0.3 g | 2% | 2.8 −61% |
| Carbohydrates | 5.6 g | 1.7 g | 1% | 34.3 −84% |
| Total sugars | 3.3 g | 1 g | 22.5 −85% | |
| Added sugars | 0 g | 0 g | 0% | 23 −100% |
| Dietary fiber | 0 g | 0 g | 0% | 2.9 −100% |
| Protein | 79 g | 23.7 g | 47% | 40.9 +93% |
| Salt | 0.1 g | 0 g | 1 −93% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 77 Sportvoeding products on Foodmetria.
Compared with other sportvoeding
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
whey protein blend (98%) [milk] (whey protein isolate, whet concentrate, hydrolysed whey protein isolate, emulsifier: soy lecithin), flavourings milk, thickener (xanthan gum). sweetener (sucralose), colour (curcumin). for allergens see ingredients capitalised and bold. may contain: gluten, egg nuts and peanuts. fr ingrédients : mélange de protéines de lactosérum (98 %) lait oisolat de protéine de lactosérum, concentré de protéine de lactosérum, isolat de protéine de lactosérum hydrolysé, émulsifiant : lécithine de soja), arámes lait épaississant (gomme xanthane), édulcorant (sucralose), colorant (curcumine). pour les allergenes voir ingrédients en majuscules et en gras. peut contenir: du giuten, des eufs, des fruits à coque et des arachides. de zutaten molkenproteinmischung (98 %) [milch) (molkenproteinisolat, molkenproteinkonzentrat topdirolisiertes molkenproteinisolat, emulgator: sojalecithin). aromen milch verdickungsmittel (xanthangummi), süßungsmittel (sucralose). farbstoff (kurkumin fur allergene siehe zutaten in fettgedruckter grobschrift. kann anthalte gutes .schalenfrüchte und erdnüsse. 10 cool ory fplace best before eno and batch wt container racoserver dans un endroit m mcmald stetaeons9mmer be preference (a l nd troeken aufdewahren this producticontas frem e s an-u co anta acale nde ng halebar is ende sehe behalfe luded but may setee to the bd f5om beses prod optimum nutrion waters c r
- Allergens
- MilkSoybeans
- May contain traces
- GlutenPeanuts
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 900 g
- Serving size
- 30 g
- Labels & certifications
- Low or no sugarLow sugar
- Sold in
- Netherlands
- Barcode
- 5060469988566
Prices reported by shoppers
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Recipe & label changes
-
October 5, 2026
- Name: 100% Whey Vanilla Ice Cream → Gold Standard 100% Whey Vanilla Ice Cream
Changes to this product's label data recorded since Foodmetria started tracking it.
Frequently asked questions
How many calories are in Gold Standard 100% Whey Vanilla Ice Cream?
Gold Standard 100% Whey Vanilla Ice Cream contains 378 kcal per 100 g and about 113 kcal per serving (30 g).
How much sugar is in Gold Standard 100% Whey Vanilla Ice Cream?
Gold Standard 100% Whey Vanilla Ice Cream has 3.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Gold Standard 100% Whey Vanilla Ice Cream healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Gold Standard 100% Whey Vanilla Ice Cream vegan?
Based on its ingredient list, it is not vegan.
What allergens does Gold Standard 100% Whey Vanilla Ice Cream contain?
According to the label data it contains: Milk, Soybeans. It may also contain traces of gluten, peanuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated October 5, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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