Gluten Free Victoria Slice
Gluten Free Victoria Slice by Sponge provides 404 kcal per 100 g, with 36.9 g of sugars and 2.2 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Filled sponge cake slices category and comes in a 100 g pack. Contains: eggs, milk, nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 404 kcal | 407 |
| Total fat | 20.7 g | 18.4 +12% |
| Saturated fat | 8.6 g | 9.8 −12% |
| Carbohydrates | 51.6 g | 54.4 −5% |
| Total sugars | 36.9 g | 35.2 +5% |
| Added sugars | 52.3 g | 38.8 +35% |
| Protein | 2.2 g | 5.3 −58% |
| Salt | 0.6 g | 0.4 +46% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 233 Filled sponge cake slices products on Foodmetria.
Compared with other filled sponge cake slices
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sugar, flour blend (rice, potato, tapioca, maize, buckwheat), raising agents (mono-calcium phosphate, sodium bicarbonate), thickener (xanthan gum). egg. vegetable fat, palm. vegetable oil, rapeseed, water, salt, natural flavouring, vegetable oils: palm, rapeseed, water, salt: emulsifier; polyglycerol esters of fatty acids, flavouring, colour, annatto, curcumin. strawberry jam (glucose syrup, strawberry puree. gelling agent: pectin, acidity regulators: citric acid, sodium citrates, colour anthocyanin), milk, butter (milk), almonds (nuts). vanilla extract, raising agents (E450 (diphosphates). E500 (sodium carbonates)). maize starch, xanthan gum (E415)
- Allergens
- EggsMilkNuts
- May contain traces
- SoybeansSulphur dioxide and sulphites
Additives 13
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 100 g
- Labels & certifications
- No gluten
- Sold in
- United Kingdom
- Barcode
- 5060227083052
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gluten Free Victoria Slice?
Gluten Free Victoria Slice contains 404 kcal per 100 g.
How much sugar is in Gluten Free Victoria Slice?
Gluten Free Victoria Slice has 36.9 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Gluten Free Victoria Slice healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Gluten Free Victoria Slice vegan?
Based on its ingredient list, it is not vegan.
What allergens does Gluten Free Victoria Slice contain?
According to the label data it contains: Eggs, Milk, Nuts. It may also contain traces of soybeans, sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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