Gluten-free vegan mac & cheese, cheddar
Gluten-free vegan mac & cheese, cheddar provides 371 kcal per 100 g, with 0 g of sugars and 5.7 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pasta dishes category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 1/2 onz (70 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 371 kcal | 260 kcal | 262 +42% | |
| Total fat | 2.1 g | 1.5 g | 2% | 6.1 −65% |
| Saturated fat | 0 g | 0 g | 0% | 2.2 −100% |
| Carbohydrates | 74.3 g | 52 g | 19% | 39.9 +86% |
| Total sugars | 0 g | 0 g | 4.6 −100% | |
| Dietary fiber | 5.7 g | 4 g | 14% | 2.5 +128% |
| Protein | 5.7 g | 4 g | 8% | 9.5 −40% |
| Salt | 1.3 g | 0.9 g | 1.5 −15% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2213 Pasta dishes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other pasta dishes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Gluten free pasta (corn flour and white rice flour), vegan sauce seasoning (maltodextrin, dehydrated sunflower oil, salt, corn starch, yeast extract, modified food starch, natural flavors, lactic acid powder [lactic acid, calcium lactate], citric acid, paprika extract [color])
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2 1/2 onz (70 g)
- Labels & certifications
- VegetarianVegan
- Sold in
- United States
- Barcode
- 0033776080549
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gluten-free vegan mac & cheese, cheddar?
Gluten-free vegan mac & cheese, cheddar contains 371 kcal per 100 g and about 260 kcal per serving (2 1/2 onz (70 g)).
How much sugar is in Gluten-free vegan mac & cheese, cheddar?
Gluten-free vegan mac & cheese, cheddar has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Gluten-free vegan mac & cheese, cheddar healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Gluten-free vegan mac & cheese, cheddar vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated October 26, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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