Gluten free umami soy glaze
Gluten free umami soy glaze by Otafuku provides 211 kcal per 100 g, with 47.4 g of sugars and 0 g of protein. That is 381% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category. Contains: soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 Tbsp (19 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 211 kcal | 40 kcal | 194 +9% | |
| Total fat | 0 g | 0 g | 0% | 12.8 −100% |
| Saturated fat | 0 g | 0 g | 0% | 2.4 −100% |
| Carbohydrates | 52.6 g | 10 g | 4% | 16.1 +226% |
| Total sugars | 47.4 g | 9 g | 9.8 +381% | |
| Dietary fiber | 0 g | 0 g | 0% | 2.4 −100% |
| Protein | 0 g | 0 g | 0% | 2.8 −100% |
| Salt | 3.2 g | 0.6 g | 5.9 −46% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59927 Groceries products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, sugar, dextrose, gluten free soy sauce (water, soybeans and salt), hydrolyzed soy protein, salted mirin (water, dextrose, rice, corn syrup and salt), modified corn starch, salt, caramel coloring, concentrated date juice, distilled vinegar, ginger puree.
- Allergens
- Soybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 Tbsp (19 g)
- Sold in
- United States
- Barcode
- 0780244102400
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gluten free umami soy glaze?
Gluten free umami soy glaze contains 211 kcal per 100 g and about 40 kcal per serving (1 Tbsp (19 g)).
How much sugar is in Gluten free umami soy glaze?
Gluten free umami soy glaze has 47.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Gluten free umami soy glaze healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Gluten free umami soy glaze vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Gluten free umami soy glaze contain?
According to the label data it contains: Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 26, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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