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Gluten free figgies jammies cookies
Gluten free figgies jammies cookies by Camela's provides 385 kcal per 100 g, with 42.3 g of sugars and 3.9 g of protein. That is 48% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits category and comes in a 9 oz pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 piece (26 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 385 kcal | 100 kcal | 457 −16% | |
| Total fat | 7.7 g | 2 g | 3% | 20.3 −62% |
| Saturated fat | 3.9 g | 1 g | 5% | 8.8 −56% |
| Carbohydrates | 69.2 g | 18 g | 7% | 64 +8% |
| Total sugars | 42.3 g | 11 g | 28.5 +48% | |
| Dietary fiber | 3.9 g | 1 g | 4% | 3.5 +11% |
| Protein | 3.9 g | 1 g | 2% | 6.8 −43% |
| Salt | 0.2 g | 0.1 g | 0.7 −65% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 23317 Biscuits products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Low sodium
- 96 mg sodium per 100 g (EU: no more than 120 mg per 100 g)
- Source of fiber
- 3.9 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other biscuits
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cake [flour base (brown rice flour, white rice flour, tapioca starch, sweet rice flour, xanthan gum), natural evaporated cane sugar, organic palm oil, organic invert sugar, grape juice and whole rice syrup, sweet whey powder, glycerin, baking soda, sea salt, lemon oil], jam [raspberry paste (cane syrup, brown rice syrup, apple powder, rice starch, dried cane syrup, glycerin, water, raspberry juice concentrate, pectin, natural flavor, citric acid, red cabbage extract for color), fig, citric acid].
- Allergens
- Milk
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 9 oz
- Serving size
- 1 piece (26 g)
- Labels & certifications
- No gluten
- Sold in
- United States
- Barcode
- 0093709801030
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gluten free figgies jammies cookies?
Gluten free figgies jammies cookies contains 385 kcal per 100 g and about 100 kcal per serving (1 piece (26 g)).
How much sugar is in Gluten free figgies jammies cookies?
Gluten free figgies jammies cookies has 42.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Gluten free figgies jammies cookies healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Gluten free figgies jammies cookies vegan?
Based on its ingredient list, it is not vegan.
What allergens does Gluten free figgies jammies cookies contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 11, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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