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Gluten free cocoa wafers
Gluten free cocoa wafers by Schär provides 400 kcal per 100 g, with 25 g of sugars and 2.5 g of protein. That is 12% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits category. Contains: soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 serving (40 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 400 kcal | 160 kcal | 457 −12% | |
| Total fat | 20 g | 8 g | 10% | 20.3 |
| Saturated fat | 15 g | 6 g | 30% | 8.8 +70% |
| Carbohydrates | 52.5 g | 21 g | 8% | 64 −18% |
| Total sugars | 25 g | 10 g | 28.6 −12% | |
| Added sugars | 32.3 g | 12.9 g | 26% | 18.5 +74% |
| Dietary fiber | 2.5 g | 1 g | 4% | 3.5 −28% |
| Protein | 2.5 g | 1 g | 2% | 6.8 −63% |
| Salt | 0.1 g | 0.1 g | 0.7 −81% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 23243 Biscuits products on Foodmetria.
Compared with other biscuits
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sugar, vegetable fats (palm, palm kernel), potato starch, rice flour, cocoa powder, soy flour, soy lecithin, guar gum, baking soda.
- Allergens
- Soybeans
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 serving (40 g)
- Labels & certifications
- No glutenNo GMOsNo preservatives
- Sold in
- United States
- Barcode
- 0810757010111
Prices reported by shoppers
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Recipe & label changes
-
September 27, 2026
- Calories: 516.13 → 400
- Fat: 25.81 → 20
- Saturated fat: 19.35 → 15
- Sugars: 32.26 → 25
- Salt: 0.16 → 0.13
- Protein: 3.23 → 2.5
- Fiber: 3.23 → 2.5
Changes to this product's label data recorded since Foodmetria started tracking it.
Frequently asked questions
How many calories are in Gluten free cocoa wafers?
Gluten free cocoa wafers contains 400 kcal per 100 g and about 160 kcal per serving (1 serving (40 g)).
How much sugar is in Gluten free cocoa wafers?
Gluten free cocoa wafers has 25 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Gluten free cocoa wafers healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Gluten free cocoa wafers contain?
According to the label data it contains: Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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