Gluten free breakfast bars
Gluten free breakfast bars by Glutino provides 350 kcal per 100 g, with 35 g of sugars and 5 g of protein. That is 87% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Snacks category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 bar (40 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 350 kcal | 140 kcal | 453 −23% | |
| Total fat | 5 g | 2 g | 3% | 25.3 −80% |
| Saturated fat | 0 g | 0 g | 0% | 6.8 −100% |
| Carbohydrates | 72.5 g | 29 g | 11% | 48.9 +48% |
| Total sugars | 35 g | 14 g | 18.8 +87% | |
| Dietary fiber | 7.5 g | 3 g | 11% | 6.7 +12% |
| Protein | 5 g | 2 g | 4% | 13.3 −62% |
| Salt | 0.3 g | 0.1 g | 1.1 −74% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 35657 Snacks products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other snacks
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cherry flavored filling (sugar, apple powder, cherries, glycerine, white grape juice concentrate, water, modified tapioca starch, pectin, citric acid, malic acid, natural flavor, tricalcium phosphate, black carrot juice, sodium citrate), chick pea flour, potato starch, fructose, pear juice concentrate, raisin paste, inulin, canola oil, tapioca starch, white rice flour, water, sodium bicarbonate, bacillus coagulans gbi-30 6086.
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 bar (40 g)
- Sold in
- United States
- Barcode
- 0678523030837
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gluten free breakfast bars?
Gluten free breakfast bars contains 350 kcal per 100 g and about 140 kcal per serving (1 bar (40 g)).
How much sugar is in Gluten free breakfast bars?
Gluten free breakfast bars has 35 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Gluten free breakfast bars healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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