Gluten free bread

by Tastino Lidl in Gluten-free breads Barcode 18117660
Average nutritional quality

Gluten free bread by Tastino Lidl provides 229 kcal per 100 g, with 5.1 g of sugars and 4.7 g of protein. That is 57% more sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Gluten-free breads category.

Nutrient levels per 100 g

Fat
3.5 g · Moderate
Saturated fat
0.3 g · Low
Sugars
5.1 g · Moderate
Salt
1.5 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 50g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 229 kcal 115 kcal 262 −13%
Total fat 3.5 g 1.8 g 2% 6 −42%
Saturated fat 0.3 g 0.2 g 1% 0.9 −68%
Carbohydrates 41.2 g 20.6 g 7% 44.7 −8%
Total sugars 5.1 g 2.6 g 3.2 +57%
Dietary fiber 6.9 g 3.5 g 13% 7
Protein 4.7 g 2.4 g 5% 4.7
Salt 1.5 g 0.8 g 1.3 +20%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 315 Gluten-free breads products on Foodmetria.

Compared with other gluten-free breads

Calories lower 23%
Sugars higher 13%
Salt higher 15%
Saturated fat lower 10%
Protein top 38%
Fiber top 38%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
50g
Sold in
Bulgaria
Barcode
18117660

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gluten free bread?

Gluten free bread contains 229 kcal per 100 g and about 115 kcal per serving (50g).

How much sugar is in Gluten free bread?

Gluten free bread has 5.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Gluten free bread healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 5, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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