Gluten-free all-natural moroccan vegetable soup, moroccan vegetable

in Soups Barcode 0850160003201
Good nutritional quality
Ultra-processed food

Gluten-free all-natural moroccan vegetable soup, moroccan vegetable provides 57 kcal per 100 g, with 0.4 g of sugars and 2.2 g of protein. That is 88% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Soups category. Contains: celery, soybeans.

Nutrient levels per 100 g

Fat
2.2 g · Low
Saturated fat
0.4 g · Low
Sugars
0.4 g · Low
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 8 oz (227 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 57 kcal 129 kcal 136 −58%
Total fat 2.2 g 5 g 6% 5 −56%
Saturated fat 0.4 g 1 g 5% 2.1 −79%
Carbohydrates 7.5 g 17 g 6% 17.2 −57%
Total sugars 0.4 g 1 g 3.6 −88%
Dietary fiber 1.3 g 3 g 11% 2.4 −46%
Protein 2.2 g 5 g 10% 5.7 −61%
Salt 0.4 g 1 g 2.4 −82%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5503 Soups products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from September 2023. Other values: Open Food Facts.

Compared with other soups

Calories lower 43%
Sugars lower 11%
Salt lower 15%
Saturated fat lower 47%
Protein top 56%
Fiber top 42%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Water, organic tomato, organic lentil, organic carrot, organic potato, organic leek, olive oil, organic vegetable base (vegetables and concentrated vegetables [organic celery, organic onion, organic tomatoes], organic soy sauce [water, soybean, salt, alcohol], organic can sugar, organic maltodextrin, natural flavor, organic potato starch, autolyzed yeast extract, organic dried onion, organic dried garlic, organic spice), organic celery, organic parsley, organic cilantro, salt, organic spices, organic citric acid

Palm oil free
Allergens
CelerySoybeans

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
8 oz (227 g)
Sold in
United States
Barcode
0850160003201

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gluten-free all-natural moroccan vegetable soup, moroccan vegetable?

Gluten-free all-natural moroccan vegetable soup, moroccan vegetable contains 57 kcal per 100 g and about 129 kcal per serving (8 oz (227 g)).

How much sugar is in Gluten-free all-natural moroccan vegetable soup, moroccan vegetable?

Gluten-free all-natural moroccan vegetable soup, moroccan vegetable has 0.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Gluten-free all-natural moroccan vegetable soup, moroccan vegetable healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Gluten-free all-natural moroccan vegetable soup, moroccan vegetable contain?

According to the label data it contains: Celery, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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