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Gingerbread
Gingerbread by Fazer provides 482 kcal per 100 g, with 30 g of sugars and 5.6 g of protein. That is 22% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Gingerbreads category and comes in a 175 g pack. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 4.3 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 482 kcal | 21 kcal | 373 +29% | |
| Total fat | 20 g | 0.9 g | 1% | 9.1 +121% |
| Saturated fat | 1.4 g | 0.1 g | 1% | 3.1 −55% |
| Carbohydrates | 69 g | 3 g | 1% | 65.9 +5% |
| Total sugars | 30 g | 1.3 g | 38.2 −22% | |
| Added sugars | 18.9 g | 0.8 g | 2% | 35 −46% |
| Protein | 5.6 g | 0.2 g | 0% | 5.8 |
| Salt | 1.2 g | 0.1 g | 0.5 +148% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 992 Gingerbreads products on Foodmetria.
Compared with other gingerbreads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wheat flour, sugar, rapeseed oil, spices (cardamom, cinnamon, cloves), molasses, salt, raising agent (E500), emulsifier (soya lecithin), wheat fiber, flavouring. May contain milk, egg and other cereals containing gluten.
- Allergens
- GlutenSoybeans
- May contain traces
- EggsGlutenMilk
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 175 g
- Serving size
- 4.3 g
- Labels & certifications
- No palm oilKey Flag Symbol
- Sold in
- Finland, France
- Barcode
- 6416453084001
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gingerbread?
Gingerbread contains 482 kcal per 100 g and about 21 kcal per serving (4.3 g).
How much sugar is in Gingerbread?
Gingerbread has 30 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Gingerbread healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Gingerbread contain?
According to the label data it contains: Gluten, Soybeans. It may also contain traces of eggs, milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 4, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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