Gelés de konjac

by Orihiro Barcode 4571157258430
Not enough data to compute
Ultra-processed food

Gelés de konjac by Orihiro provides 0 kcal per 100 g, with 11.1 g of sugars and 0 g of protein. It is classified as NOVA 4 (ultra-processed food).

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
11.1 g · Moderate
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 18g

Nutrient Per 100 g Per serving% DV*
Calories 0 kcal 0 kcal
Total fat 0 g 0 g 0%
Saturated fat 0 g 0 g 0%
Carbohydrates 11.1 g 2 g 1%
Total sugars 11.1 g 2 g
Added sugars 0 g 0 g 0%
Dietary fiber 0.2 g 0 g 0%
Protein 0 g 0 g 0%
Salt 0.6 g 0.1 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

sweetener (sorbitol), konjac flour, grape juice, muscat juice, mango juice, acidulant, gelling agent (E509), flavor, acidity regulator (E330), firming agent (E509), sweetener (sucralose), color (E160a), color (E129)

May contain palm oil

Additives 6

Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
18g
Sold in
France
Barcode
4571157258430

Prices reported by shoppers

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Recipe & label changes

  1. September 17, 2026
    • Sugars: 5.56 → 11.11
    • Salt: 0 → 0.56

Changes to this product's label data recorded since Foodmetria started tracking it.

Frequently asked questions

How many calories are in Gelés de konjac?

Gelés de konjac contains 0 kcal per 100 g.

How much sugar is in Gelés de konjac?

Gelés de konjac has 11.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Gelés de konjac healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated September 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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