Gelee goyavier by Royal bourbon

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Gelee goyavier

by Royal bourbon 250 g in Jams Barcode 3559509000563

Gelee goyavier 250g royal bourbon

Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
b
Environmental impact estimate

Gelee goyavier by Royal bourbon provides 222 kcal per 100 g, with 55 g of sugars and 0.5 g of protein. That is 22% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Jams category and comes in a 250 g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
55 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 222 kcal 207 +7%
Total fat 0.5 g 0.7 −28%
Saturated fat 0.1 g 0.2 −55%
Carbohydrates 55 g 48.9 +13%
Total sugars 55 g 45.2 +22%
Added sugars 16.7 g 25.2 −34%
Protein 0.5 g 0.8 −35%
Salt 0.1 g 0.1 −61%

Category average across 2309 Jams products on Foodmetria.

Compared with other jams

Calories higher 45%
Sugars higher 30%
Salt higher 29%
Saturated fat higher 39%
Protein top 67%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Jus de goyavier, sucre de canne, gélifiant : pectine.

Palm oil free

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
250 g
Labels & certifications
No coloringsNo preservatives
Sold in
France, Réunion, France La Réunion
Barcode
3559509000563

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gelee goyavier?

Gelee goyavier contains 222 kcal per 100 g.

How much sugar is in Gelee goyavier?

Gelee goyavier has 55 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Gelee goyavier healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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