Confiture tomate by Royal bourbon

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Confiture tomate

by Royal bourbon 250 g in Vegetable jams Barcode 3559509000495

Confiture tomate 250g royal bourbon

Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
b
Environmental impact estimate

Confiture tomate by Royal bourbon provides 225 kcal per 100 g, with 55 g of sugars and 0.8 g of protein. That is 10% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Vegetable jams category and comes in a 250 g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
55 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 225 kcal 212 +6%
Total fat 0.5 g 0.3 +82%
Saturated fat 0.1 g 0.1 +61%
Carbohydrates 55 g 52 +6%
Total sugars 55 g 50.2 +10%
Added sugars 29 g 25.7 +13%
Dietary fiber 0.8 g 1.5 −46%
Protein 0.8 g 0.7 +22%
Salt 0.1 g 0 +99%

Category average across 141 Vegetable jams products on Foodmetria.

Compared with other vegetable jams

Calories higher 43%
Sugars higher 44%
Salt higher 15%
Saturated fat higher 34%
Protein top 8%
Fiber top 77%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Tomate, sucre de canne (29%), gélifiant : pectine.

Palm oil freeMaybe veganVegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
250 g
Labels & certifications
No preservativesNo colorings
Sold in
France, Réunion, France La Réunion
Barcode
3559509000495

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture tomate?

Confiture tomate contains 225 kcal per 100 g.

How much sugar is in Confiture tomate?

Confiture tomate has 55 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture tomate healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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