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Gebäck-Variation
Gebäckmischung mit weißer Schokolade, Zartbitterschokolade und Vollmilchschokolade
Gebäck-Variation by coop Feine Lebensmittel provides 554 kcal per 100 g, with 39 g of sugars and 6.7 g of protein. That is 37% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits category and comes in a 100 g pack. Contains: eggs, gluten, milk, nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 554 kcal | 457 +21% |
| Total fat | 35 g | 20.3 +73% |
| Saturated fat | 19 g | 8.8 +115% |
| Carbohydrates | 53 g | 64 −17% |
| Total sugars | 39 g | 28.6 +37% |
| Added sugars | 51.2 g | 18.5 +176% |
| Dietary fiber | 1.7 g | 3.5 −51% |
| Protein | 6.7 g | 6.8 |
| Salt | 0.2 g | 0.7 −73% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 23209 Biscuits products on Foodmetria.
Compared with other biscuits
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Zucker, _Weizenmehl_, Kakaobutter, Palmfett, Kakaomasse, _Butterreinfett_, _Vollmilchpulver_, _Mandeln_, Edel-Marzipan (Zucker, _Mandeln_ 36%), _Haselnüsse_, Glucosesirup, Farinzucker, _Pistazien_, Glucose-Fructose-Sirup, _Süßmolkenpulver_, _Molkenerzeugnis_, _Magermilchpulver_, Emulgator: Lecithine (_Soja_); Äpfel, _Sojamehl_, Kaffeezubereitung (Karamell, Kaffee-Extrakt-Pulver, Glucosesirup, Invertzuckersirup, fettarmes Kakaopulver, natürliches Aroma), Honig, Dextrose, rote Johannisbeeren, fettarmes Kakaopulver, _Gerstenmalzextrakt_, _Hühnertrockeneieiweiß_, Pflaumen, _Volleipulver_, jodiertes Speisesalz, Feuchthaltemittel: Glycerin; _Weizenstärke_, Palmöl, _Eigelbpulver_, natürliches Aroma, Backtriebmittel: Natriumhydrogencarbonat, Ammoniumhydrogencarbonat; natürliches Vanille-Aroma, Geliermittel: Natriumalginat, Pektine; Farbstoff: Anthocyane; _Sahnepulver_, Himbeeren, natürliches Kaffee-Aroma, Säuerungsmittel: Citronensäure; modifizierte Stärke, Säureregulator: Trickaliumcitrat.
- Allergens
- EggsGlutenMilkNutsSoybeans
- May contain traces
- NutsPeanutsSesame seeds
Additives 11
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 100 g
- Sold in
- Germany
- Barcode
- 4007803824105
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gebäck-Variation?
Gebäck-Variation contains 554 kcal per 100 g.
How much sugar is in Gebäck-Variation?
Gebäck-Variation has 39 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Gebäck-Variation healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Gebäck-Variation vegan?
Based on its ingredient list, it is not vegan.
What allergens does Gebäck-Variation contain?
According to the label data it contains: Eggs, Gluten, Milk, Nuts, Soybeans. It may also contain traces of peanuts, sesame seeds. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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