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Gateau Marbré au chocolat
Gateau Marbré au chocolat by Tante Odile provides 432 kcal per 100 g, with 27 g of sugars and 5.4 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Marble cakes category and comes in a 300 g (10 portions) pack. Contains: eggs, gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 30 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 432 kcal | 130 kcal | 432 | |
| Total fat | 22 g | 6.6 g | 8% | 22.9 |
| Saturated fat | 2 g | 0.6 g | 3% | 5.1 −61% |
| Carbohydrates | 53 g | 15.9 g | 6% | 50.4 +5% |
| Total sugars | 27 g | 8.1 g | 27.9 | |
| Added sugars | 20.3 g | 6.1 g | 12% | 25.4 −20% |
| Protein | 5.4 g | 1.6 g | 3% | 5.6 |
| Salt | 0 g | 0 g | 0.7 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 267 Marble cakes products on Foodmetria.
Compared with other marble cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farine de _blé_, sucre, _oeufs_, huile de colza, agent de charge : E1200, chocolat 5,2% (sucre, pâte de cacao, beurre de cacao, émulsifiant: lécithine de _soja_, arôme naturel), sirop de glucose-fructose, poudres à lever : orthophosphate monocalcique - carbonate acide de sodium - acide citrique, sel, gélifiant: gomme xanthane, farine de blé malté, agent de traitement de la farine: E920, arôme.
- Allergens
- EggsGlutenSoybeans
- May contain traces
- MilkNutsPeanuts
Additives 10
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 300 g (10 portions)
- Serving size
- 30 g
- Sold in
- France
- Barcode
- 26037318
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gateau Marbré au chocolat?
Gateau Marbré au chocolat contains 432 kcal per 100 g and about 130 kcal per serving (30 g).
How much sugar is in Gateau Marbré au chocolat?
Gateau Marbré au chocolat has 27 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Gateau Marbré au chocolat healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Gateau Marbré au chocolat vegan?
Based on its ingredient list, it is not vegan.
What allergens does Gateau Marbré au chocolat contain?
According to the label data it contains: Eggs, Gluten, Soybeans. It may also contain traces of milk, nuts, peanuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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