
Nutrition report ready
Gâteau Breton Fourré Caramel au Beurre Salé
Nutri-Score E NOVA 4
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Gâteau Breton Fourré Caramel au Beurre Salé
Gâteau Breton Fourré Caramel au Beurre Salé
Gâteau Breton Fourré Caramel au Beurre Salé by Guillemot provides 534 kcal per 100 g, with 30.2 g of sugars and 4.1 g of protein. That is 11% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Gâteaux bretons au caramel category and comes in a 300 g pack. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 534 kcal | 478 +12% |
| Total fat | 30.6 g | 24.4 +25% |
| Saturated fat | 18.7 g | 16 +17% |
| Carbohydrates | 57.5 g | 58.6 |
| Total sugars | 30.2 g | 27.3 +11% |
| Added sugars | 10.9 g | 16.6 −35% |
| Protein | 4.1 g | 5.4 −25% |
| Salt | 1.1 g | 0.9 +17% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 12 Gâteaux bretons au caramel products on Foodmetria.
Compared with other gâteaux bretons au caramel
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farine de _blé_, _beurre_ frais 30 %, sucre, _œufs_, sel poudre à lever (pyrophosphate de soude. bicarbonate de soude, amidon de _blé_) Fourrage caramel au beurre salé 18 % : sucre; glucose, _crème_ fraîche, _beurre_ frais salé 18 %.
- Allergens
- EggsGlutenMilk
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 300 g
- Sold in
- France
- Barcode
- 3760107660183
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gâteau Breton Fourré Caramel au Beurre Salé?
Gâteau Breton Fourré Caramel au Beurre Salé contains 534 kcal per 100 g.
How much sugar is in Gâteau Breton Fourré Caramel au Beurre Salé?
Gâteau Breton Fourré Caramel au Beurre Salé has 30.2 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Gâteau Breton Fourré Caramel au Beurre Salé healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Gâteau Breton Fourré Caramel au Beurre Salé vegan?
Based on its ingredient list, it is not vegan.
What allergens does Gâteau Breton Fourré Caramel au Beurre Salé contain?
According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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