Nutrition report ready

Garlic stuffed olives

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Tesco product.

Nutri-Score E NOVA 3

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Garlic stuffed olives

by Tesco in Green olives Barcode 5057753925024
Bad nutritional quality
Processed food
Green-Score
a
Environmental impact estimate

Garlic stuffed olives by Tesco provides 152 kcal per 100 g, with 0.1 g of sugars and 1.3 g of protein. That is 73% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Green olives category.

Nutrient levels per 100 g

Fat
15 g · Moderate
Saturated fat
2.2 g · Moderate
Sugars
0.1 g · Low
Salt
3.2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 152 kcal 164 −8%
Total fat 15 g 16.3 −8%
Saturated fat 2.2 g 2.8 −21%
Carbohydrates 1.6 g 1.7 −7%
Total sugars 0.1 g 0.4 −73%
Added sugars 0 g 0 −100%
Dietary fiber 2.6 g 3.1 −17%
Protein 1.3 g 1.4 −8%
Salt 3.2 g 3.4 −7%

Category average across 711 Green olives products on Foodmetria.

Compared with other green olives

Calories lower 43%
Sugars lower 50%
Salt lower 48%
Saturated fat lower 29%
Protein top 39%
Fiber top 64%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Green Halkidiki Olives, Garlic, Salt, Rapeseed Oil, Roasted Garlic Purée, Garlic Extract, Acidity Regulator (Citric Acid).

Palm oil free

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
United Kingdom
Barcode
5057753925024

Prices reported by shoppers

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Frequently asked questions

How many calories are in Garlic stuffed olives?

Garlic stuffed olives contains 152 kcal per 100 g.

How much sugar is in Garlic stuffed olives?

Garlic stuffed olives has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Garlic stuffed olives healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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