Garlic Naan

by Cofresh in Breads Barcode 5026489507118
Average nutritional quality
Processed food

Garlic Naan by Cofresh provides 312 kcal per 100 g, with 3.6 g of sugars and 8.1 g of protein. That is 21% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Breads category. Contains: gluten.

Nutrient levels per 100 g

Fat
6.5 g · Moderate
Saturated fat
0.8 g · Low
Sugars
3.6 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 312 kcal 286 +9%
Total fat 6.5 g 5.3 +23%
Saturated fat 0.8 g 1 −16%
Carbohydrates 49.8 g 48.4
Total sugars 3.6 g 4.6 −21%
Added sugars 0.4 g 2.6 −85%
Dietary fiber 3.8 g 4.5 −16%
Protein 8.1 g 9.6 −15%
Salt 0.8 g 1.3 −38%

Category average across 15526 Breads products on Foodmetria.

Compared with other breads

Calories higher 21%
Sugars higher 42%
Salt lower 16%
Saturated fat higher 30%
Protein top 68%
Fiber top 43%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Refined Flour Wheat (Gluten), Water, Garlic, Coriander Leaves, Sunflower Oil, Salt, Sugar, Yeast, Sodium Bicarbonate

Palm oil freeMaybe veganVegetarian
Allergens
Gluten

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
United Kingdom
Barcode
5026489507118

Prices reported by shoppers

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Frequently asked questions

How many calories are in Garlic Naan?

Garlic Naan contains 312 kcal per 100 g.

How much sugar is in Garlic Naan?

Garlic Naan has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Garlic Naan healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Garlic Naan contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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