Garlic bread
Garlic bread by Market Pantry provides 316 kcal per 100 g, with 1.8 g of sugars and 7 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.2 load (47 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 316 kcal | 149 kcal | |
| Total fat | 12.3 g | 5.8 g | 7% |
| Saturated fat | 2.6 g | 1.2 g | 6% |
| Carbohydrates | 45.6 g | 21.4 g | 8% |
| Total sugars | 1.8 g | 0.8 g | |
| Added sugars | 0.1 g | 0 g | 0% |
| Dietary fiber | 1.8 g | 0.8 g | 3% |
| Protein | 7 g | 3.3 g | 7% |
| Salt | 1.3 g | 0.6 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Nutrition claims check
Claims its numbers support
- Low sugar
- 1.8 g sugars per 100 g (EU: no more than 5 g per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Ingredients
Bread: enriched flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, contains less than 2% of: soybean oil, salt, yeast, sugar, malted barley flour, dextrose, enzymes, ascorbic acid, corn meal. spread: vegetable oil blend (soybean, palm and/or extra virgin olive), water, garlic, sweet cream buttermilk, contains less than 2% of: onion powder, salt, mono - and diglycerides, natural flavor, spices, soy lecithin, potassium sorbate (to protect quality), citric acid, lactic acid, vitamin a palmitate, beta carotene (for color).
- Allergens
- GlutenMilkSoybeans
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 0.2 load (47 g)
- Sold in
- United States
- Barcode
- 0085239101964
Prices reported by shoppers
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Frequently asked questions
How many calories are in Garlic bread?
Garlic bread contains 316 kcal per 100 g and about 149 kcal per serving (0.2 load (47 g)).
How much sugar is in Garlic bread?
Garlic bread has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Garlic bread healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Garlic bread vegan?
Based on its ingredient list, it is not vegan.
What allergens does Garlic bread contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 7, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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