Fusilli

by PAM 500g in Whole durum wheat pasta Barcode 8004263925430
Very good nutritional quality

Fusilli by PAM provides 348 kcal per 100 g, with 3.5 g of sugars and 13 g of protein. Its Nutri-Score is A. It is listed in the Whole durum wheat pasta category and comes in a 500g pack.

Nutrient levels per 100 g

Fat
2 g · Low
Saturated fat
0.5 g · Low
Sugars
3.5 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 348 kcal 335
Total fat 2 g 2.2 −10%
Saturated fat 0.5 g 0.4 +19%
Carbohydrates 67 g 63 +6%
Total sugars 3.5 g 3.2 +8%
Added sugars 0 g 0
Dietary fiber 7 g 7.1
Protein 13 g 12.3 +6%
Salt 0 g 0 −100%

Category average across 164 Whole durum wheat pasta products on Foodmetria.

Compared with other whole durum wheat pasta

Calories lower 49%
Sugars higher 34%
Salt lower 1%
Saturated fat higher 41%
Protein top 44%
Fiber top 66%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

INGREDIENTI Semola integrale di grano duro, acqua. Può contenere soia e senape.

Product details

Quantity
500g
Sold in
United States
Barcode
8004263925430

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fusilli?

Fusilli contains 348 kcal per 100 g.

How much sugar is in Fusilli?

Fusilli has 3.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Fusilli healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated May 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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