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Frutas de Aragón
Frutas de Aragón
Frutas de Aragón by Nakoa is listed in the Chocolate covered fruits category. It is classified as NOVA 4 (ultra-processed food). It comes in a 470 g (neto sin envueltas), 500 g (neto con envueltas) pack. Contains: soybeans, sulphur dioxide and sulphites.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 6.7 g | 27.3 −76% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 150 Chocolate covered fruits products on Foodmetria.
Ingredients
Frutas surtidas confitadas (cereza, melocotón, pera, calabaza, naranja, sandía, manzana, azúcar, jarabe de glucosa y fructosa, antioxidante: ácido cítrico (E-330), conservantes: ácido sórbico (E-200), benzoato sódico (E-211), anhidrido sulfuroso (E-220), metabisulfito sódico (E-223) y colorante: eritrosina (E-127)) y cobertura de chocolate negro (manteca de cacao, azúcar, pasta de cacao, emulgente: lecitina de soja (E-322) (no OMG), aromas: vainilla y vainillina. Cacao mínimo: 61%).
- Allergens
- SoybeansSulphur dioxide and sulphites
- May contain traces
- Milk
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 470 g (neto sin envueltas), 500 g (neto con envueltas)
- Labels & certifications
- VegetarianVeganWith sulfites
- Sold in
- Spain
- Barcode
- 8420158010232
Prices reported by shoppers
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Frequently asked questions
Is Frutas de Aragón healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Frutas de Aragón vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Frutas de Aragón contain?
According to the label data it contains: Soybeans, Sulphur dioxide and sulphites. It may also contain traces of milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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