Nutrition report ready

Frühlingskonfekt

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Edeka product.

Nutri-Score E NOVA 4

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Frühlingskonfekt

by Edeka 300 g in Cakes Barcode 4311501715161

Hefefeingebäck mit 16% Rosinen, 11% Aprikosenfruchtfüllung, dekoriert mit 10% weißer Fettglasur und 4% Mandeln

Bad nutritional quality
Ultra-processed food

Frühlingskonfekt by Edeka provides 433 kcal per 100 g, with 30 g of sugars and 4.7 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category and comes in a 300 g pack. Contains: gluten, milk, nuts, soybeans.

Nutrient levels per 100 g

Fat
20 g · High
Saturated fat
11 g · High
Sugars
30 g · High
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 433 kcal 389 +11%
Total fat 20 g 18.2 +10%
Saturated fat 11 g 7.4 +49%
Carbohydrates 58 g 51.9 +12%
Total sugars 30 g 31.8 −6%
Added sugars 13.4 g 24.2 −45%
Dietary fiber 3.1 g 1.8 +72%
Protein 4.7 g 4.7
Salt 0.4 g 0.7 −42%

Category average across 9259 Cakes products on Foodmetria.

Compared with other cakes

Calories higher 24%
Sugars lower 45%
Salt lower 22%
Saturated fat higher 18%
Protein top 41%
Fiber top 13%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

_Weizenmehl_, Rosinen, Aprikosenfruchtfüllung (Zucker, Glukose-Fruktosesirup, Wasser, Feuchthaltemittel: Glycerin; Aprikosensaftkonzentrat, Verdickungsmittel: Johannisbrotkernmehl, Pektine; Aprikosenpüree, färbende Lebensmittel: Karottenkonzentrat, Safflorkonzentrat, Zitronenkonzentrat; Citrusfaser, Säuerungsmittel: Citronensäure; natürliches Aroma, Festigungsmittel: Calciumcitrate), weiße Fettglasur (Zucker, Palmfett, Emulgator: Lecithine [enthält _Soja_]), _Butterreinfett_, Zucker, Palmfett, _Mandeln_, Feuchthaltemittel: Glycerin, Sorbit; Hefe, Rapsöl, Glukose-Fruktosesirup, Wasser, Emulgator: Mono - und Diglyceride von Speisefettsäuren, É 481; _Weizenstärke_, Speisesalz, Orangenschalen, Zitronenschalen, natürliches Aroma, Vanillin.

Contains palm oilNot vegan
Allergens
GlutenMilkNutsSoybeans
May contain traces
EggsNutsMilk

Additives 7

E322 - Lecithins
Antioxidant
E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
300 g
Sold in
Germany
Barcode
4311501715161

Prices reported by shoppers

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Frequently asked questions

How many calories are in Frühlingskonfekt?

Frühlingskonfekt contains 433 kcal per 100 g.

How much sugar is in Frühlingskonfekt?

Frühlingskonfekt has 30 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Frühlingskonfekt healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Frühlingskonfekt vegan?

Based on its ingredient list, it is not vegan.

What allergens does Frühlingskonfekt contain?

According to the label data it contains: Gluten, Milk, Nuts, Soybeans. It may also contain traces of eggs. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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