Frosting
Frosting by Pillsbury provides 412 kcal per 100 g, with 61.8 g of sugars and 0 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 34 g (2 Tbsp)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 412 kcal | 140 kcal | |
| Total fat | 14.7 g | 5 g | 6% |
| Saturated fat | 4.4 g | 1.5 g | 8% |
| Carbohydrates | 67.7 g | 23 g | 8% |
| Total sugars | 61.8 g | 21 g | |
| Protein | 0 g | 0 g | 0% |
| Salt | 0.5 g | 0.2 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Frosting: sugar, partially hydrogenated soybean and cottonseed oils, water, corn syrup, corn starch, contains 2% or less of: salt, artificial color (including blue 1, red 3 and red 40), artificial flavor, modified corn starch, mono and diglycerides, polys
- Allergens
- Soybeans
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 34 g (2 Tbsp)
- Sold in
- United States
- Barcode
- 0005150055501
Prices reported by shoppers
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Frequently asked questions
How many calories are in Frosting?
Frosting contains 412 kcal per 100 g and about 140 kcal per serving (34 g (2 Tbsp)).
How much sugar is in Frosting?
Frosting has 61.8 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Frosting healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Frosting contain?
According to the label data it contains: Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated October 4, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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