Fromage fondu (19,5% MG) by Winny

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Fromage fondu (19,5% MG)

by Winny 400 g in Melted cheese Barcode 5400247031570
Nutri-Score
Not enough data to compute
Processing (NOVA)
Ultra-processed food
Green-Score
c
Environmental impact estimate

Fromage fondu (19,5% MG) by Winny is listed in the Melted cheese category. It is classified as NOVA 4 (ultra-processed food). It comes in a 400 g pack. Contains: milk, iactosérum.

Nutrition facts

Nutrient Per 100 g Category avg
Added sugars 0 g 0.1 −100%

Category average across 490 Melted cheese products on Foodmetria.

Ingredients

_Lait_ écrémé reconstitué, _fromages_, _beurre_, _Iactosérum_, sels de fonte : E452, E331 , E450, E339, épaississants : E407, E415, E410

Palm oil freeNot vegan
Allergens
MilkIactosérum
May contain traces
Eggs

Additives 7

High overexposure risk
High overexposure risk
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
400 g
Labels & certifications
Made in France
Sold in
France
Barcode
5400247031570

Prices reported by shoppers

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Frequently asked questions

Is Fromage fondu (19,5% MG) healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Fromage fondu (19,5% MG) vegan?

Based on its ingredient list, it is not vegan.

What allergens does Fromage fondu (19,5% MG) contain?

According to the label data it contains: Milk, Iactosérum. It may also contain traces of eggs. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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