Fresh Souper Soup

by Soupologie in Soups Barcode 0865020000016
Good nutritional quality
Processed food

Fresh Souper Soup by Soupologie provides 48 kcal per 100 g, with 0.9 g of sugars and 0.9 g of protein. That is 75% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Soups category.

Nutrient levels per 100 g

Fat
2.6 g · Low
Saturated fat
0.2 g · Low
Sugars
0.9 g · Low
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 cup (227 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 48 kcal 109 kcal 137 −65%
Total fat 2.6 g 6 g 8% 5 −47%
Saturated fat 0.2 g 0.4 g 2% 2.1 −91%
Carbohydrates 8.4 g 19 g 7% 17.2 −51%
Total sugars 0.9 g 2 g 3.6 −75%
Dietary fiber 0.9 g 2 g 7% 2.4 −63%
Protein 0.9 g 2 g 4% 5.7 −84%
Salt 0.6 g 1.4 g 2.4 −75%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5489 Soups products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other soups

Calories lower 32%
Sugars lower 26%
Salt lower 30%
Saturated fat lower 30%
Protein top 84%
Fiber top 56%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Butternut squash, water, onions, red bell peppers, canola oil, vegetable bouillon*, salt, fresh lime juice, garlic, spices.

Palm oil free

Product details

Serving size
1 cup (227 g)
Sold in
United States
Barcode
0865020000016

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fresh Souper Soup?

Fresh Souper Soup contains 48 kcal per 100 g and about 109 kcal per serving (1 cup (227 g)).

How much sugar is in Fresh Souper Soup?

Fresh Souper Soup has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Fresh Souper Soup healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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