Fresh Brown Loaf

by Glutafin 400g in Gluten-free breads Barcode 5010955200030
Average nutritional quality
Ultra-processed food
Green-Score
a
Environmental impact estimate

Fresh Brown Loaf by Glutafin provides 233 kcal per 100 g, with 4.5 g of sugars and 3.8 g of protein. That is 39% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Gluten-free breads category and comes in a 400g pack. Contains: apple, soybeans.

Nutrient levels per 100 g

Fat
4.3 g · Moderate
Saturated fat
0.7 g · Low
Sugars
4.5 g · Low
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 40g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 233 kcal 93 kcal 262 −11%
Total fat 4.3 g 1.7 g 2% 6 −29%
Saturated fat 0.7 g 0.3 g 2% 0.9 −26%
Carbohydrates 41 g 16.4 g 6% 44.7 −8%
Total sugars 4.5 g 1.8 g 3.2 +39%
Added sugars 9.5 g 3.8 g 8% 1.3 +643%
Dietary fiber 7.4 g 3 g 11% 7 +6%
Protein 3.8 g 1.5 g 3% 4.7 −19%
Salt 1.3 g 0.5 g 1.3

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 315 Gluten-free breads products on Foodmetria.

Compared with other gluten-free breads

Calories lower 26%
Sugars higher 19%
Salt higher 31%
Saturated fat lower 46%
Protein top 59%
Fiber top 34%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Glutafin Gluten Free Select Fresh Brown Loaf Sliced Ingredients water, maize starch, sourdough 16% (rice flour, water), vegetable fibre (psyllium, apple), sugar syrup, quinoa flour 3%, sorghum flour 2.7%, sunflower oil, rice starch, _soya_ flakes, _soya_ bran, millet flakes 1.5%, thickener: hydroxypropyl methyl cellulose; soya protein, yeast, salt, chestnut flour 1.1%, calcium citrate, millet flour 0.5%, folic acid, natural flavour.

Palm oil free
Allergens
AppleSoybeans
May contain traces
Lupin

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
400g
Serving size
40g
Labels & certifications
No glutenHigh in calciumHigh in fibreSource of folic acid
Sold in
United Kingdom
Barcode
5010955200030

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fresh Brown Loaf?

Fresh Brown Loaf contains 233 kcal per 100 g and about 93 kcal per serving (40g).

How much sugar is in Fresh Brown Loaf?

Fresh Brown Loaf has 4.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Fresh Brown Loaf healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Fresh Brown Loaf contain?

According to the label data it contains: Apple, Soybeans. It may also contain traces of lupin. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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