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Fresh Brown Loaf
Fresh Brown Loaf by Glutafin provides 233 kcal per 100 g, with 4.5 g of sugars and 3.8 g of protein. That is 39% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Gluten-free breads category and comes in a 400g pack. Contains: apple, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 40g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 233 kcal | 93 kcal | 262 −11% | |
| Total fat | 4.3 g | 1.7 g | 2% | 6 −29% |
| Saturated fat | 0.7 g | 0.3 g | 2% | 0.9 −26% |
| Carbohydrates | 41 g | 16.4 g | 6% | 44.7 −8% |
| Total sugars | 4.5 g | 1.8 g | 3.2 +39% | |
| Added sugars | 9.5 g | 3.8 g | 8% | 1.3 +643% |
| Dietary fiber | 7.4 g | 3 g | 11% | 7 +6% |
| Protein | 3.8 g | 1.5 g | 3% | 4.7 −19% |
| Salt | 1.3 g | 0.5 g | 1.3 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 315 Gluten-free breads products on Foodmetria.
Compared with other gluten-free breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Glutafin Gluten Free Select Fresh Brown Loaf Sliced Ingredients water, maize starch, sourdough 16% (rice flour, water), vegetable fibre (psyllium, apple), sugar syrup, quinoa flour 3%, sorghum flour 2.7%, sunflower oil, rice starch, _soya_ flakes, _soya_ bran, millet flakes 1.5%, thickener: hydroxypropyl methyl cellulose; soya protein, yeast, salt, chestnut flour 1.1%, calcium citrate, millet flour 0.5%, folic acid, natural flavour.
- Allergens
- AppleSoybeans
- May contain traces
- Lupin
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 400g
- Serving size
- 40g
- Labels & certifications
- No glutenHigh in calciumHigh in fibreSource of folic acid
- Sold in
- United Kingdom
- Barcode
- 5010955200030
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fresh Brown Loaf?
Fresh Brown Loaf contains 233 kcal per 100 g and about 93 kcal per serving (40g).
How much sugar is in Fresh Brown Loaf?
Fresh Brown Loaf has 4.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Fresh Brown Loaf healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Fresh Brown Loaf contain?
According to the label data it contains: Apple, Soybeans. It may also contain traces of lupin. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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