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Fregola sarda di semola di grano duro

by F.lli Cellino 500 g in Durum wheat pasta Barcode 8029535306007

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Very good nutritional quality

Unknown

Fregola sarda di semola di grano duro by F.lli Cellino provides 357 kcal per 100 g, with 2.4 g of sugars and 12.5 g of protein. That is 20% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Durum wheat pasta category and comes in a 500 g pack.

Nutrient levels per 100 g

Fat

14 g · Moderate

Saturated fat

0.3 g · Low

Sugars

2.4 g · Low

Salt

0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient	Per 100 g	Category avg
Calories	357 kcal	347
Total fat	14 g	1.7 +739%
Saturated fat	0.3 g	0.4 −16%
Carbohydrates	72 g	69.4
Total sugars	2.4 g	3 −20%
Protein	12.5 g	12.5
Salt	0 g	0.1 −100%

Category average across 2244 Durum wheat pasta products on Foodmetria.

Compared with other durum wheat pasta

Calories

higher 30%

Sugars

lower 20%

Salt

lower 1%

Saturated fat

lower 26%

Protein

top 55%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity: 500 g
Sold in: Italy
Barcode: 8029535306007

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fregola sarda di semola di grano duro?

Fregola sarda di semola di grano duro contains 357 kcal per 100 g.

How much sugar is in Fregola sarda di semola di grano duro?

Fregola sarda di semola di grano duro has 2.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Fregola sarda di semola di grano duro healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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