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Spaghetti integrali

by F.lli Cellino 500 g in Durum wheat spaghetti Barcode 8029535802097

Nutri-Score

abcde

Very good nutritional quality

Processing (NOVA)

Unknown

Green-Score

Environmental impact estimate

Spaghetti integrali by F.lli Cellino provides 342 kcal per 100 g, with 3 g of sugars and 13.5 g of protein. Its Nutri-Score is A. It is listed in the Durum wheat spaghetti category and comes in a 500 g pack.

Nutrient levels per 100 g

Fat

1.5 g · Low

Saturated fat

0.4 g · Low

Sugars

3 g · Low

Salt

0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient	Per 100 g	Category avg
Calories	342 kcal	349
Total fat	1.5 g	1.6 −6%
Saturated fat	0.4 g	0.3 +15%
Carbohydrates	65 g	69.6 −7%
Total sugars	3 g	3.1
Dietary fiber	7 g	3.7 +91%
Protein	13.5 g	12.2 +11%
Salt	0 g	0 −100%

Category average across 459 Durum wheat spaghetti products on Foodmetria.

Compared with other durum wheat spaghetti

Calories

lower 7%

Sugars

lower 28%

Salt

lower 1%

Saturated fat

higher 34%

Protein

top 18%

Fiber

top 9%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity: 500 g
Sold in: Italy
Barcode: 8029535802097

Prices reported by shoppers

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Frequently asked questions

How many calories are in Spaghetti integrali?

Spaghetti integrali contains 342 kcal per 100 g.

How much sugar is in Spaghetti integrali?

Spaghetti integrali has 3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Spaghetti integrali healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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a NOVA 1

Spaghetti