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Free From GLUTEN TOMATO & GARLIC SAUCE Rich and fl
Free From GLUTEN TOMATO & GARLIC SAUCE Rich and fl by Asda provides 39 kcal per 100 g, with 5.2 g of sugars and 1.7 g of protein. It is classified as NOVA 4 (ultra-processed food).
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.25 jar (125 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 39 kcal | 49 kcal | |
| Total fat | 0.4 g | 0.5 g | 1% |
| Saturated fat | 0.1 g | 0.1 g | 1% |
| Carbohydrates | 6.6 g | 8.3 g | 3% |
| Total sugars | 5.2 g | 6.5 g | |
| Added sugars | 1.4 g | 1.8 g | 4% |
| Dietary fiber | 2.1 g | 2.6 g | 9% |
| Protein | 1.7 g | 2.1 g | 4% |
| Salt | 0 g | 0 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Tomatoes (71%), Concentrated Tomato Paste (13%), Onions (6%), Water, Sugar, Dried Garlic (1%), Modified Maize Starch, Herbs, Salt, Acidity Regulator (Citric Acid), Ground Black Pepper.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 0.25 jar (125 g)
- Labels & certifications
- No glutenNo artificial flavors
- Sold in
- United Kingdom
- Barcode
- 5063089854662
Prices reported by shoppers
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Frequently asked questions
How many calories are in Free From GLUTEN TOMATO & GARLIC SAUCE Rich and fl?
Free From GLUTEN TOMATO & GARLIC SAUCE Rich and fl contains 39 kcal per 100 g and about 49 kcal per serving (0.25 jar (125 g)).
How much sugar is in Free From GLUTEN TOMATO & GARLIC SAUCE Rich and fl?
Free From GLUTEN TOMATO & GARLIC SAUCE Rich and fl has 5.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Free From GLUTEN TOMATO & GARLIC SAUCE Rich and fl healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated August 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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