Frango, Alface e Mai

by Comida Fresca in Sandwiches Barcode 2888485010008
Average nutritional quality

Frango, Alface e Mai by Comida Fresca provides 204 kcal per 100 g, with 0.7 g of sugars and 11.5 g of protein. That is 82% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Sandwiches category. Contains: eggs, gluten, mustard, sulphur dioxide and sulphites.

Nutrient levels per 100 g

Fat
10.6 g · Moderate
Saturated fat
2.2 g · Moderate
Sugars
0.7 g · Low
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 204 kcal 284 −28%
Total fat 10.6 g 15.6 −32%
Saturated fat 2.2 g 5.2 −57%
Carbohydrates 15.7 g 25.4 −38%
Total sugars 0.7 g 3.9 −82%
Added sugars 0 g 2 −100%
Protein 11.5 g 15.5 −26%
Salt 0.7 g 2 −64%

Category average across 6536 Sandwiches products on Foodmetria.

Compared with other sandwiches

Calories lower 38%
Sugars lower 17%
Salt lower 23%
Saturated fat lower 37%
Protein top 49%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Frango 60% (_SULFITOS_, meia baguete 30% (CEREAIS QUE CONTÊM _GLÚTEN_, maionese (_OVO_ _MOSTARDA_, alface.

Allergens
EggsGlutenMustardSulphur dioxide and sulphites
May contain traces
CelerySoybeans

Product details

Labels & certifications
With sulfitesContains glutenEcoponto amarelo
Sold in
Portugal
Barcode
2888485010008

Prices reported by shoppers

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Frequently asked questions

How many calories are in Frango, Alface e Mai?

Frango, Alface e Mai contains 204 kcal per 100 g.

How much sugar is in Frango, Alface e Mai?

Frango, Alface e Mai has 0.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Frango, Alface e Mai healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Frango, Alface e Mai contain?

According to the label data it contains: Eggs, Gluten, Mustard, Sulphur dioxide and sulphites. It may also contain traces of celery, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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