Four meat pizza made with pepperoni, italian sausage, canadian bacon & bacon thin & crispy crust, four meat
Four meat pizza made with pepperoni, italian sausage, canadian bacon & bacon thin & crispy crust, four meat provides 233 kcal per 100 g, with 2.3 g of sugars and 10.5 g of protein. That is 26% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pizzas category. Contains: beef, gluten, milk, pork, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.2 pizza (133 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 233 kcal | 310 kcal | 249 −6% | |
| Total fat | 9.8 g | 13 g | 17% | 10.3 −5% |
| Saturated fat | 3.8 g | 5 g | 25% | 4.5 −16% |
| Carbohydrates | 25.6 g | 34 g | 12% | 27.9 −9% |
| Total sugars | 2.3 g | 3 g | 3.1 −26% | |
| Dietary fiber | 1.5 g | 2 g | 7% | 1.7 −11% |
| Protein | 10.5 g | 14 g | 28% | 10.9 |
| Salt | 1.6 g | 2.2 g | 1.4 +14% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7702 Pizzas products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from March 2021. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Source of protein
- 18% of calories from protein (EU: at least 12% of calories from protein)
- Low sugar
- 2.3 g sugars per 100 g (EU: no more than 5 g per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other pizzas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Crust (enriched flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, two percent or less of the following: canola oil, sugar, salt, yeast, vinegar, l-cysteine [dough conditioner], soy lecithin [processing aid]), sauce (water, tomatoes, salt, sugar, spices, onion powder, garlic powder), cheeses (whole milk mozzarella cheese [pasteurized milk, cheese cultures, salt, enzymes], parmesan cheese [pasteurized cow's milk, cheese cultures, salt, enzymes], romano cheese [pasteurized cow's milk, cheese cultures, salt, enzymes], asiago cheese [pasteurized milk, cheese cultures, salt, enzymes]), pepperoni (pork, beef, salt and less than 2% spices, dextrose, lactic acid starter culture, oleoresin of paprika, sodium ascorbate, flavoring, sodium nitrite, bha, bht, citric acid), italian sausage (pork, water, spices, salt, corn syrup solids, paprika, natural flavoring, sugar), canadian bacon (pork cured with water, sugar, salt, two percent or less of the following: sodium lactate, sodium phosphate, flavoring, sodium diacetate, sodium nitrite), bacon (pork cured with water, salt, sugar, smoke flavoring, sodium phosphate, sodium erythorbate, sodium nitrite).
- Allergens
- BeefGlutenMilkPorkSoybeans
Additives 11
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 0.2 pizza (133 g)
- Sold in
- United States
- Barcode
- 0036800112582
Prices reported by shoppers
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Frequently asked questions
How many calories are in Four meat pizza made with pepperoni, italian sausage, canadian bacon & bacon thin & crispy crust, four meat?
Four meat pizza made with pepperoni, italian sausage, canadian bacon & bacon thin & crispy crust, four meat contains 233 kcal per 100 g and about 310 kcal per serving (0.2 pizza (133 g)).
How much sugar is in Four meat pizza made with pepperoni, italian sausage, canadian bacon & bacon thin & crispy crust, four meat?
Four meat pizza made with pepperoni, italian sausage, canadian bacon & bacon thin & crispy crust, four meat has 2.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Four meat pizza made with pepperoni, italian sausage, canadian bacon & bacon thin & crispy crust, four meat healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Four meat pizza made with pepperoni, italian sausage, canadian bacon & bacon thin & crispy crust, four meat vegan?
Based on its ingredient list, it is not vegan.
What allergens does Four meat pizza made with pepperoni, italian sausage, canadian bacon & bacon thin & crispy crust, four meat contain?
According to the label data it contains: Beef, Gluten, Milk, Pork, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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