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Fit Bread
Fit Bread by Nu3 provides 393 kcal per 100 g, with 1.6 g of sugars and 34.4 g of protein. That is 65% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category and comes in a 230g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 393 kcal | 286 +37% |
| Total fat | 18.7 g | 5.3 +254% |
| Saturated fat | 2.3 g | 1 +141% |
| Carbohydrates | 8.4 g | 48.4 −83% |
| Total sugars | 1.6 g | 4.6 −65% |
| Added sugars | 0 g | 2.6 −100% |
| Dietary fiber | 26.9 g | 4.5 +495% |
| Protein | 34.4 g | 9.6 +260% |
| Salt | 1.7 g | 1.3 +29% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 15526 Breads products on Foodmetria.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Goldleinmehl, Fababohnenproteinkonzentrat, Kürbiskernprotein, Leinsamen, Sonnenblumenkerne, Flohsamenschalen, Kürbiskerne, Chiasamen, Natriumhydrogencarbonat, Weinsäure, Maisstärke, Buchweizenmehl, Meersalz
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 230g
- Labels & certifications
- No glutenSource of proteinsHigh proteins
- Sold in
- France, Germany
- Barcode
- 4260593959840
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fit Bread?
Fit Bread contains 393 kcal per 100 g.
How much sugar is in Fit Bread?
Fit Bread has 1.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Fit Bread healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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