Nutrition report ready

Fiocchi di mais croccanti tostati integrali biologici

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Stella product.

Nutri-Score A

View details

Fiocchi di mais croccanti tostati integrali biologici

by Stella in Corn flakes Barcode 8001863007078
Very good nutritional quality
Green-Score
b
Environmental impact estimate

Fiocchi di mais croccanti tostati integrali biologici by Stella provides 370 kcal per 100 g, with 1.2 g of sugars and 8.7 g of protein. That is 89% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Corn flakes category.

Nutrient levels per 100 g

Fat
1.3 g · Low
Saturated fat
0.2 g · Low
Sugars
1.2 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 370 kcal 376
Total fat 1.3 g 1.3
Saturated fat 0.2 g 0.4 −47%
Carbohydrates 77.3 g 82.1 −6%
Total sugars 1.2 g 10.8 −89%
Dietary fiber 7.3 g 3.6 +104%
Protein 8.7 g 7.3 +18%
Salt 0 g 1.2 −99%

Category average across 1213 Corn flakes products on Foodmetria.

Compared with other corn flakes

Calories lower 20%
Sugars lower 9%
Salt lower 3%
Saturated fat lower 26%
Protein top 6%
Fiber top 5%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
No glutenOrganicEU Organic
Sold in
Italy
Barcode
8001863007078

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fiocchi di mais croccanti tostati integrali biologici?

Fiocchi di mais croccanti tostati integrali biologici contains 370 kcal per 100 g.

How much sugar is in Fiocchi di mais croccanti tostati integrali biologici?

Fiocchi di mais croccanti tostati integrali biologici has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Fiocchi di mais croccanti tostati integrali biologici healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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