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Filetto di salmone
Filetto di salmone is listed in the Salmon fillets category. It is classified as NOVA 1 (unprocessed or minimally processed). Contains: crustaceans, fish, molluscs, sulphur dioxide and sulphites.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 0 g | 0.4 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 846 Salmon fillets products on Foodmetria.
Ingredients
Salmone. Potrebbe contenere glutine, molluschi, crostacei e solfiti
- Allergens
- CrustaceansFishMolluscsSulphur dioxide and sulphites
- May contain traces
- CrustaceansGlutenMolluscsSulphur dioxide and sulphites
Product details
- Sold in
- Italy
- Barcode
- 2470156007709
Prices reported by shoppers
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Frequently asked questions
Is Filetto di salmone healthy?
It is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Filetto di salmone vegan?
Based on its ingredient list, it is not vegan.
What allergens does Filetto di salmone contain?
According to the label data it contains: Crustaceans, Fish, Molluscs, Sulphur dioxide and sulphites. It may also contain traces of gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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