Filetes de anchoa

by Conservas Marino 110g in Anchovy fillets Barcode 8429173000815
Bad nutritional quality
Green-Score
c
Environmental impact estimate

Filetes de anchoa by Conservas Marino provides 144 kcal per 100 g, with 0 g of sugars and 28 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Anchovy fillets category and comes in a 110g pack.

Nutrient levels per 100 g

Fat
3.5 g · Moderate
Saturated fat
0.6 g · Low
Sugars
0 g · Low
Salt
10.4 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 65 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 144 kcal 94 kcal 217 −34%
Total fat 3.5 g 2.3 g 3% 13.4 −74%
Saturated fat 0.6 g 0.4 g 2% 2.4 −75%
Carbohydrates 0 g 0 g 0% 1 −100%
Total sugars 0 g 0 g 0.2 −100%
Added sugars 0 g 0 g 0% 0 −100%
Protein 28 g 18.2 g 36% 23.4 +20%
Salt 10.4 g 6.8 g 9.7 +7%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 436 Anchovy fillets products on Foodmetria.

Compared with other anchovy fillets

Calories lower 6%
Sugars lower 1%
Salt lower 49%
Saturated fat lower 4%
Protein top 20%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

INFORMACIÓN NUTRICIONAL Por 100 g de producto

Product details

Quantity
110g
Serving size
65 g
Sold in
Spain
Barcode
8429173000815

Prices reported by shoppers

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Frequently asked questions

How many calories are in Filetes de anchoa?

Filetes de anchoa contains 144 kcal per 100 g and about 94 kcal per serving (65 g).

How much sugar is in Filetes de anchoa?

Filetes de anchoa has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Filetes de anchoa healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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