Nutrition report ready
Filet de lieu, pomme de terre grenaille et sauce romesco
Nutri-Score A
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Filet de lieu, pomme de terre grenaille et sauce romesco
Filet de lieu, pomme de terre grenaille et sauce romesco by Seazon provides 103 kcal per 100 g, with 1.9 g of sugars and 6.9 g of protein. That is 57% more sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Seafood category and comes in a 380 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 103 kcal | 103 kcal | 151 −32% | |
| Total fat | 3.2 g | 3.2 g | 4% | 7.1 −55% |
| Saturated fat | 0.3 g | 0.3 g | 2% | 1.4 −78% |
| Carbohydrates | 10.7 g | 10.7 g | 4% | 4.9 +117% |
| Total sugars | 1.9 g | 1.9 g | 1.2 +57% | |
| Dietary fiber | 17 g | 17 g | 61% | 0.4 +4637% |
| Protein | 6.9 g | 6.9 g | 14% | 16.4 −58% |
| Salt | 0.6 g | 0.6 g | 1.9 −69% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1938 Seafood products on Foodmetria.
Compared with other seafood
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 380 g
- Serving size
- 100 g
- Labels & certifications
- No lactose
- Sold in
- France
- Barcode
- 3701456315270
Prices reported by shoppers
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Frequently asked questions
How many calories are in Filet de lieu, pomme de terre grenaille et sauce romesco?
Filet de lieu, pomme de terre grenaille et sauce romesco contains 103 kcal per 100 g and about 103 kcal per serving (100 g).
How much sugar is in Filet de lieu, pomme de terre grenaille et sauce romesco?
Filet de lieu, pomme de terre grenaille et sauce romesco has 1.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Filet de lieu, pomme de terre grenaille et sauce romesco healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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