Feine junge Brechbohnen I by Stollenwerk

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Feine junge Brechbohnen I

by Stollenwerk 1pcs in Bohnen Barcode 40685328

Brechbohnen

Nutri-Score
Not enough data to compute
Processing (NOVA)
Processed food

Feine junge Brechbohnen I by Stollenwerk provides 24 kcal per 100 g, with 0.8 g of sugars and 1.5 g of protein. That is 63% less sugar than the average product in this category. It is classified as NOVA 3 (processed food). It is listed in the Bohnen category and comes in a 1pcs pack.

Nutrient levels per 100 g

Fat
0.1 g · Low
Sugars
0.8 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 24 kcal 137 −83%
Total fat 0.1 g 2 −95%
Carbohydrates 3 g 17.8 −83%
Total sugars 0.8 g 2.2 −63%
Added sugars 0 g 1.1 −100%
Protein 1.5 g 8.2 −82%

Category average across 16 Bohnen products on Foodmetria.

Compared with other bohnen

Calories lower 1%
Sugars lower 13%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Bohnen, Wasser, Salz, Säuerungsmittel (Citronensäure)

Palm oil freeVeganVegetarian

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
1pcs
Labels & certifications
No preservatives
Sold in
Germany
Barcode
40685328

Prices reported by shoppers

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Frequently asked questions

How many calories are in Feine junge Brechbohnen I?

Feine junge Brechbohnen I contains 24 kcal per 100 g.

How much sugar is in Feine junge Brechbohnen I?

Feine junge Brechbohnen I has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Feine junge Brechbohnen I healthy?

It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Feine junge Brechbohnen I vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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