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Fasoi in tecia
Fasoi in tecia by Natureta provides 93 kcal per 100 g, with 2.2 g of sugars and 5.1 g of protein. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Common beans category and comes in a 415g pack. Contains: celery, gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 93 kcal | 192 −52% |
| Total fat | 3.1 g | 1.9 +66% |
| Saturated fat | 0.6 g | 0.3 +76% |
| Carbohydrates | 7.9 g | 26.7 −70% |
| Total sugars | 2.2 g | 2.1 +6% |
| Added sugars | 0 g | 0.4 −100% |
| Dietary fiber | 6.7 g | 11.6 −42% |
| Protein | 5.1 g | 13 −61% |
| Salt | 1.2 g | 0.4 +212% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 202 Common beans products on Foodmetria.
Compared with other common beans
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
acqua, fagioli bianchi 38%, cipolla 6%, olio di semi di girasole, miscela di spezie (sedano, farina di frumento, glutammato monosodico, inosinato disodico, estratto di pepe), sale iodato, spezie, aroma naturale
- Allergens
- CeleryGluten
- May contain traces
- EggsMilk
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 415g
- Labels & certifications
- VegetarianNo preservatives
- Sold in
- Italy
- Barcode
- 3831029511300
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fasoi in tecia?
Fasoi in tecia contains 93 kcal per 100 g.
How much sugar is in Fasoi in tecia?
Fasoi in tecia has 2.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Fasoi in tecia healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Fasoi in tecia contain?
According to the label data it contains: Celery, Gluten. It may also contain traces of eggs, milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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