Farino di grano Tenero tipo 0

by AUCHAN 1000 g in Common wheat flours Barcode 8005476963905
Very good nutritional quality
Green-Score
a+
Environmental impact estimate

Farino di grano Tenero tipo 0 by AUCHAN provides 366 kcal per 100 g, with 0.5 g of sugars and 10 g of protein. That is 63% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Common wheat flours category and comes in a 1000 g pack.

Nutrient levels per 100 g

Fat
1 g · Low
Saturated fat
0.2 g · Low
Sugars
0.5 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 366 kcal 342 +7%
Total fat 1 g 1.4 −30%
Saturated fat 0.2 g 0.2 −16%
Carbohydrates 71 g 69.4
Total sugars 0.5 g 1.4 −63%
Added sugars 0 g 0
Dietary fiber 2.5 g 4.8 −48%
Protein 10 g 11.2 −11%
Salt 0 g 0 −100%

Category average across 122 Common wheat flours products on Foodmetria.

Compared with other common wheat flours

Calories higher 2%
Sugars lower 8%
Salt lower 1%
Saturated fat lower 21%
Protein top 80%
Fiber top 76%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

INGREDIENTI Farina di Grano tenero tipo 0. Può contenere tracce di soia.

May contain traces
Soybeans

Product details

Quantity
1000 g
Sold in
Italy
Barcode
8005476963905

Prices reported by shoppers

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Frequently asked questions

How many calories are in Farino di grano Tenero tipo 0?

Farino di grano Tenero tipo 0 contains 366 kcal per 100 g.

How much sugar is in Farino di grano Tenero tipo 0?

Farino di grano Tenero tipo 0 has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Farino di grano Tenero tipo 0 healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Farino di grano Tenero tipo 0 contain?

No allergens are listed in the label data. It may also contain traces of soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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