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Farinha de trigo com fermento
Farinha autolevedante de trigo para usos culinários
Farinha de trigo com fermento by Dia provides 360 kcal per 100 g, with 2.1 g of sugars and 10 g of protein. That is 75% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the White wheat flours category and comes in a 1 kg pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 25 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 360 kcal | 90 kcal | 345 | |
| Total fat | 1.1 g | 0.3 g | 0% | 1.2 −9% |
| Saturated fat | 0.4 g | 0.1 g | 1% | 0.3 +56% |
| Carbohydrates | 76 g | 19 g | 7% | 71.2 +7% |
| Total sugars | 2.1 g | 0.5 g | 1.2 +75% | |
| Added sugars | 0 g | 0 g | 0% | 0 −100% |
| Dietary fiber | 3 g | 0.8 g | 3% | 4.7 −37% |
| Protein | 10 g | 2.5 g | 5% | 10.5 −5% |
| Salt | 0.7 g | 0.2 g | 0.1 +546% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 63 White wheat flours products on Foodmetria.
Compared with other white wheat flours
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
farinha de trigo tipo 55, pirofosfato ácido de sódio (E450i), bicarbonato de sódio (E500ii).
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 1 kg
- Serving size
- 25 g
- Sold in
- Portugal
- Barcode
- 8480017126733
Prices reported by shoppers
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Frequently asked questions
How many calories are in Farinha de trigo com fermento?
Farinha de trigo com fermento contains 360 kcal per 100 g and about 90 kcal per serving (25 g).
How much sugar is in Farinha de trigo com fermento?
Farinha de trigo com fermento has 2.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Farinha de trigo com fermento healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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