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Farine Française T55
Farine Française T55 by Trésors de Chefs provides 331 kcal per 100 g, with 1.8 g of sugars and 9.8 g of protein. That is 11% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Wheat flour type 55 for bread category and comes in a 1 KG pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 331 kcal | 343 |
| Total fat | 0.8 g | 1.2 −31% |
| Saturated fat | 0.2 g | 0.2 −34% |
| Carbohydrates | 70 g | 71.2 |
| Total sugars | 1.8 g | 1.6 +11% |
| Added sugars | 0 g | 0.1 −100% |
| Dietary fiber | 3.2 g | 3.8 −17% |
| Protein | 9.8 g | 10.5 −7% |
| Salt | 0 g | 0 −70% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 196 Wheat flour type 55 for bread products on Foodmetria.
Compared with other wheat flour type 55 for bread
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farine de BLÉ tendre T55
- Allergens
- Gluten
Product details
- Quantity
- 1 KG
- Labels & certifications
- Green DotMade in France
- Sold in
- France
- Barcode
- 3663327012674
Prices reported by shoppers
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Frequently asked questions
How many calories are in Farine Française T55?
Farine Française T55 contains 331 kcal per 100 g.
How much sugar is in Farine Française T55?
Farine Française T55 has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Farine Française T55 healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Farine Française T55 vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Farine Française T55 contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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