Farine de pois chiches

by Via antica in Chickpea flours Barcode 3760077530387
Very good nutritional quality
Green-Score
a
Environmental impact estimate

Farine de pois chiches by Via antica provides 357 kcal per 100 g, with 5 g of sugars and 21 g of protein. Its Nutri-Score is A. It is listed in the Chickpea flours category.

Nutrient levels per 100 g

Fat
7 g · Moderate
Saturated fat
2.3 g · Moderate
Sugars
5 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 357 kcal 352
Total fat 7 g 6.1 +14%
Saturated fat 2.3 g 0.8 +190%
Carbohydrates 47 g 49.6 −5%
Total sugars 5 g 4.8
Added sugars 0 g 0.2 −100%
Dietary fiber 11 g 12.1 −9%
Protein 21 g 20.7
Salt 0.1 g 0.2 −59%

Category average across 182 Chickpea flours products on Foodmetria.

Compared with other chickpea flours

Calories higher 43%
Sugars higher 24%
Salt higher 33%
Saturated fat higher 1%
Protein top 55%
Fiber top 46%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

100% farine de pois chiches Peut contenir des traces de gluten Taux d 'humidité: 15,50% au moment du conditionnement PRODUIT EN ITALIE pour: ITAL PASSION 47/49, Bd. d'Italie - 98000 IMonaco Service consommateurs:

May contain traces
Gluten

Product details

Sold in
France
Barcode
3760077530387

Prices reported by shoppers

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Frequently asked questions

How many calories are in Farine de pois chiches?

Farine de pois chiches contains 357 kcal per 100 g.

How much sugar is in Farine de pois chiches?

Farine de pois chiches has 5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Farine de pois chiches healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Farine de pois chiches contain?

No allergens are listed in the label data. It may also contain traces of gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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