Farine de blé bio

by Francine in Wheat flour type 55 for bread Barcode 3068110746536
Very good nutritional quality
Green-Score
a+
Environmental impact estimate

Farine de blé bio by Francine provides 337 kcal per 100 g, with 0.7 g of sugars and 9.4 g of protein. That is 57% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Wheat flour type 55 for bread category.

Nutrient levels per 100 g

Fat
1.1 g · Low
Saturated fat
0.2 g · Low
Sugars
0.7 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 337 kcal 343
Total fat 1.1 g 1.2 −5%
Saturated fat 0.2 g 0.2 −17%
Carbohydrates 71 g 71.2
Total sugars 0.7 g 1.6 −57%
Dietary fiber 3.9 g 3.8
Protein 9.4 g 10.5 −11%
Salt 0 g 0 −100%

Category average across 196 Wheat flour type 55 for bread products on Foodmetria.

Compared with other wheat flour type 55 for bread

Calories lower 11%
Sugars lower 7%
Salt lower 1%
Saturated fat lower 9%
Protein top 88%
Fiber top 55%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
OrganicEU OrganicNutriscoreNutriscore Grade EAb agriculture biologique
Sold in
France
Barcode
3068110746536

Prices reported by shoppers

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Frequently asked questions

How many calories are in Farine de blé bio?

Farine de blé bio contains 337 kcal per 100 g.

How much sugar is in Farine de blé bio?

Farine de blé bio has 0.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Farine de blé bio healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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