Farina di mais giallo per polenta

by Antico Molino Pussini 1 kg in Cornmeal Barcode 8009831000106
Good nutritional quality
Green-Score
a+
Environmental impact estimate

Farina di mais giallo per polenta by Antico Molino Pussini provides 353 kcal per 100 g, with 0.6 g of sugars and 5.3 g of protein. That is 54% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Cornmeal category and comes in a 1 kg pack.

Nutrient levels per 100 g

Fat
2.6 g · Low
Saturated fat
0.4 g · Low
Sugars
0.6 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 353 kcal 353 kcal 344
Total fat 2.6 g 2.6 g 3% 2.3 +14%
Saturated fat 0.4 g 0.4 g 2% 0.5 −17%
Carbohydrates 76.1 g 76.1 g 28% 73.2
Total sugars 0.6 g 0.6 g 1.3 −54%
Added sugars 0 g 0 g 0% 0.3 −100%
Dietary fiber 2 g 2 g 7% 3.9 −49%
Protein 5.3 g 5.3 g 11% 6.6 −19%
Salt 0.1 g 0.1 g 0.2 −77%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 264 Cornmeal products on Foodmetria.

Compared with other cornmeal

Calories higher 42%
Sugars lower 36%
Salt higher 31%
Saturated fat higher 29%
Protein top 79%
Fiber top 78%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Farina di mais. Ingredients: corn flour.

Product details

Quantity
1 kg
Serving size
100g
Labels & certifications
No glutenNo GMOs
Sold in
Italy
Barcode
8009831000106

Prices reported by shoppers

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Frequently asked questions

How many calories are in Farina di mais giallo per polenta?

Farina di mais giallo per polenta contains 353 kcal per 100 g and about 353 kcal per serving (100g).

How much sugar is in Farina di mais giallo per polenta?

Farina di mais giallo per polenta has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Farina di mais giallo per polenta healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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